It’s 2019 and kale still isn’t up there on my favourite foods list, however since it’s supposed to be really good for you, it must still be healthy when you eat it like a snack… right?
This recipe for Kale Lime Popcorn is a little more up my alley. And maybe you’d like to give it a try too!
Also: Matcha lovers, we have a popcorn recipe that’s going to rock your world.
Honestly, any recipe that doesn’t request that I massage the kale is a good recipe to me. I’m just not doing it. This recipe uses kale chips and I’ve linked an easy recipe for that below, or you can just buy them at the grocery store and skip that step entirely.
More noms: This is the best fried chicken recipe you’ll ever make. Seriously.
Scroll down for the recipe! It’s super simple and if you don’t happen to have a popcorn maker, feel free to sub in a bag of microwave popcorn. No judgement here — that stuff’s delicious!
Kale Lime Popcorn
Ingredients
- 10 cups popped popcorn
- 1 tablespoon butter, melted
- Zest of 1 lime
- 2 tablespoons lime juice
- 1/4 cup crushed kale chips
Directions
- Place popcorn in a large bowl.
- Wisk lime zest, lime juice and butter together. Toss to coat popcorn.
- Sprinkle kale over popcorn, missing to distribute evenly.
If you end up making this recipe, make sure you share a snapshot on social media and tag us! We’re @sofawnedmag on Twitter and Instagram.
Recipe courtesy of the Popcorn Board.
