A Canadian Lifestyle Magazine

The best way to cook frozen pierogies.
Food

The best way to cook frozen pierogies.

Frozen pierogies were a staple when I was in university. Between essays and not sleeping, we mostly ate pierogies and slices of thin crust vegan pizza from the pizzeria down the street. By the time I was in university, I’d mastered my pierogies-cooking technique. Ok, so we weren’t making them from scratch, but there’s a… Keep Reading

Unicorn toast is a breakfast trend we can definitely get behind.
Food

Unicorn toast is a breakfast trend we can definitely get behind.

Have you seen this seriously colourful toast popping up in your Instagram feed lately? Some are calling it unicorn toast, some have dubbed it mermaid toast, but either way, breakfast just got awesome. Some extra magic for Sundaze 🙃🦄💖🌈🌟 unicorn toasts inspired by @vibrantandpure 💫 using homemade cashew naturally colored with beet juice, turmeric, matcha &… Keep Reading

Stylish Travel Pillow
Gear

Someone finally designed a stylish travel pillow.

Travel pillows are a pain in the butt, or rather, a pain in the neck. Every travel pillow I’ve tried is unwieldy, makes me feel like I’m wearing one of those pet cones-of-shame when I’m trying to make it from flight A to flight B, they aren’t comfortable, and sometimes I just leave it at home because I can’t be bothered.… Keep Reading

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